At Mantras Market, we strive to give our guests the highest level of service and dining experiences through our love of food.

By day, our Market is a place where the community can shop fresh local organic produce provided directly by our partnership with dozens of local CT farms. Prepared meals, House-Made Goods, Imported Products and Specialty Peak Season Items from around the world also fill our shelves.

By night our space transforms into a unique dining experience where guests are fully immersed in the Market, surrounded by all of our fresh farm produce of the season. We are proud to represent the true essence of “Farm to Table”, and our rotating hyper-seasonal Chef’s Tasting Menu is the embodiment of that promise.

-Chef Julian Brown Chef & Owner